Ingredients
- 1 box Brownie Mix
- 24 ounces Hot fudge sauce
- ⅓ cup Canola Oil
- Hot Fudge Sauce for use as a topping
Instructions
FIRST STEP:
Preheat the oven to 350*
Spray a loaf pan lightly with nonstick spray
SECOND STEP:
In a large bowl, mix together the brownie mix, 12 ounces of hot fudge sauce, 3 eggs and the oil until combined
Pour the batter into the prepared loaf pan and place in oven
THIRD STEP:
Bake for 50 to 55 minutes
Use a toothpick to check for doneness, bake another 5 to 10 minutes if needed
Remove from the oven and set aside to cool
FOURTH STEP:
Cool completely before moving to a wire rack
Heat 12 ounces of Hot Fudge Sauce and pour over the top of the loaf
FIFTH STEP:
Let sit until the hot fudge hardens
Slice and enjoy!
Nutrition Information:
SERVING SIZE: 1
Amount Per Serving: CALORIES: 84TOTAL FAT: 12gSATURATED FAT: 8gUNSATURATED FAT: 4gCHOLESTEROL: 140mgSODIUM: 280mgCARBOHYDRATES: 120gSUGAR: 18gPROTEIN: 14g