🥦🍗 Creamy Chicken & Broccoli Bake (High Protein, Low Carb, Diabetic-Friendly)

This bake is rich, creamy, and satisfying without heavy carbs. Juicy chicken, tender broccoli, and a cheesy, creamy sauce come together for a family-friendly meal that’s high in protein, low in carbs, and blood-sugar friendly.

🧾 Ingredients

🥩 Main:

  • 2 cups cooked chicken breast, shredded or diced
  • 4 cups broccoli florets (fresh or frozen, lightly steamed)

🧀 Creamy Sauce:

  • 1 cup heavy cream or half-and-half (unsweetened)
  • 4 oz cream cheese, softened
  • 1 cup shredded cheddar cheese
  • ½ cup grated Parmesan cheese
  • 1 tsp garlic powder
  • ½ tsp onion powder
  • Salt & pepper to taste

🍽️ Optional Topping:

  • ½ cup extra shredded cheddar
  • 2 tbsp crushed pork rinds or almond flour (for low-carb “breadcrumb” topping)

🔪 Instructions

1. Preheat oven

  • Preheat oven to 375°F (190°C)
  • Grease a 9×13-inch baking dish

2. Prepare sauce

  • In a saucepan over low heat, melt cream cheese with heavy cream
  • Stir in cheddar, Parmesan, garlic powder, onion powder, salt, and pepper
  • Cook until smooth and creamy

3. Assemble bake

  • Layer chicken and broccoli in the baking dish
  • Pour creamy cheese sauce evenly over the top
  • Sprinkle optional topping if desired

4. Bake

  • Bake uncovered for 25–30 minutes
  • Top should be bubbly and slightly golden

5. Serve

  • Let cool 5 minutes before serving
  • Optional: garnish with chopped parsley for freshness

❓ Q&A

Q: Can I use frozen broccoli?
A: Yes—steam or blanch briefly to prevent excess water in the bake.

Q: Can I make this dairy-free?
A: Use coconut cream and a vegan cheese alternative, but it won’t be as creamy.

Q: How to make it even higher protein?
A: Add extra chicken or sprinkle in cooked bacon bits.

Q: Can this be meal-prepped?
A: Yes—assemble in a dish, refrigerate up to 2 days, then bake when ready.

Q: Is it suitable for diabetics?
A: Yes—low in carbs, high in protein, and contains healthy fats.


💡 Tips

  • Avoid overcooking broccoli—it should stay slightly firm
  • Use freshly shredded cheese for best melt and flavor
  • Serve with a side salad for a complete low-carb meal.

By Admin

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