Imagine biting into the ultimate comfort sandwich: Cheesy Garlic Bread Grilled Cheese. Each slice of bread is buttered. And seasoned with fresh parsley and a hint of garlic. Creating a fragrant, crispy exterior. Inside, molten streams of provolone and mozzarella meld together in a cheesy embrace. That promises to satisfy your cravings. This isn’t just a sandwich. It’s a warm hug on a plate. Perfect for those days. When you need a little extra coziness in your life. Simple, quick, and utterly delicious. It’s a treat that brings a smile. With every bite.
Ingredients
4 tbsp unsalted butter, softened
2 tbsp chopped fresh parsley
1 tbsp grated Pecorino Romano cheese
1 clove garlic, minced
4 slices white bread
4 slices provolone cheese
½ c shredded mozzarella cheese
Instructions
Heat the Skillet: Warm a large skillet over medium heat.
Prepare Butter Mixture: In a small bowl, combine the softened butter, chopped parsley, grated Pecorino Romano, and minced garlic.
Butter the Bread: Spread the butter mixture lightly on one side of each bread slice.
Assemble the Sandwich: Flip the bread slices to the unbuttered side. Place slices of provolone and mozzarella cheese on two of the slices. Top with the remaining bread slices, buttered side out.
Cook the Sandwich: Place the sandwiches in the heated skillet. Cook for about 3-4 minutes on each side, or until both sides are golden brown and the cheese has melted.
Serve: Remove from skillet, cut each sandwich in half, and serve hot.