Weight Watchers Creamy Shrimp Salad 🍤🥗
This Weight Watchers Creamy Shrimp Salad is light, refreshing, and packed with lean protein! Made with juicy shrimp, crunchy veggies, fresh herbs, and a lighter creamy dressing, it’s perfect for lunch, meal prep, or a quick dinner. Best of all—it’s low in points while still tasting rich and satisfying.
📝 Ingredients
- 1 lb cooked shrimp (peeled and deveined) – 0 Points
- ¾ cup nonfat plain Greek yogurt – 0 Points
- 1 tablespoon light mayonnaise – 1 Point
- 1 tablespoon Dijon mustard – 0 Points
- 1 tablespoon lemon juice – 0 Points
- ¼ cup red onion (finely diced) – 0 Points
- 2 celery stalks (chopped) – 0 Points
- 3 green onions (sliced) – 0 Points
- 2 tablespoons fresh dill (chopped) – 0 Points
- 2 tablespoons fresh parsley (chopped) – 0 Points
- Salt & black pepper to taste
👩🍳 Instructions
- Prep shrimp
Pat cooked shrimp dry and chop into bite-sized pieces if desired. - Make dressing
In a large bowl, whisk together Greek yogurt, light mayo, Dijon mustard, lemon juice, salt, and pepper. - Add veggies
Stir in red onion, celery, green onions, dill, and parsley. - Combine
Gently fold in shrimp until everything is evenly coated. - Chill
Refrigerate for 20–30 minutes before serving for the best flavor. - Serve
Enjoy over lettuce, in lettuce wraps, with cucumber slices, or on its own.
⭐ WW Points
Approx. 1 Point per serving (makes 4 servings — may vary by brands used).
❓ Q&A
Q: Can I use frozen shrimp?
Yes! Just thaw and drain well before using.
Q: How long does it last in the fridge?
Up to 2 days in an airtight container.
Q: Can I skip mayo?
Absolutely! Use all Greek yogurt for 0 points depending on your plan.
Q: What can I serve it with?
Lettuce wraps, cucumber boats, crackers, or a salad.
Q: Can I add avocado?
Yes, but it will increase points.