32oz Plain non Non-Fat Greek Yogurt
1 box Small package of fat free cheesecake pudding mix
2 Ibs strawberries, diced
1.5 tsp vanilla
Instruction:
Pour yogurt in a large bowl
Slowly add pudding mix a bit at a time, stirring between each addition until all the pudding mix has been added. Mix in vanilla
Layer 1/3 cup yogurt mixture and strawberries in each jar until the jar is filled and one cup of yogurt has been used
Place jars in the refrigerator to chill for at least an hour before serving
Top with lite whipped topping (May increase a Point Value)
1 Point eeach serving. Enjoy

By Admin

Leave a Reply

Your email address will not be published. Required fields are marked *