Hot Honey Watermelon Feta Bites with Mint
Description
These Hot Honey Watermelon Feta Bites with Mint are a refreshing sweet-and-spicy appetizer perfect for summer gatherings. Juicy watermelon cubes are paired with creamy feta cheese, fresh mint leaves, and a drizzle of hot honey for a delicious balance of flavors.
Ingredients
- 4 cups seedless watermelon, cut into 1-inch cubes
- 200g feta cheese, cut into cubes
- ¼ cup fresh mint leaves
- 2 tbsp hot honey
- 1 tbsp lime juice
- Freshly cracked black pepper (optional)
- Toothpicks or small skewers
Instructions
- Cut the watermelon and feta into similar-sized cubes.
- Thread one watermelon cube, a mint leaf, and one feta cube onto each toothpick or skewer.
- Arrange the bites on a serving platter.
- In a small bowl, mix the hot honey and lime juice.
- Drizzle the hot honey mixture evenly over the bites.
- Sprinkle with a little black pepper if desired.
- Serve immediately and enjoy chilled.
Q&A
Q: Can I make these ahead of time?
A: Yes, assemble them up to 4 hours in advance and refrigerate. Add the hot honey drizzle just before serving.
Q: What can I use instead of feta?
A: Goat cheese, halloumi, or fresh mozzarella work well as substitutes.
Q: How spicy is hot honey?
A: It has a mild sweet heat, but you can adjust the spice level by using more or less hot honey.
Q: Can I use regular honey?
A: Absolutely. Add a pinch of red pepper flakes if you’d like some heat.