Ingredients:
– 1/2 pack (15 pieces) corn or flour tortillas
– 2 tbsp ranch seasoning 
– 1 tbsp smoked paprika 
– 1 tsp garlic powder 
– 1 tsp granulated sugar 
– 1/2 tsp onion powder 
– 1/2 tsp salt 
Instructions:
1. Combine ranch seasoning, smoked paprika, garlic powder, sugar, onion powder, and salt in a bowl.
2. Slice the tortillas into 6-8 equal triangles.
3. Heat the oil to 350°F (180°C).
4. Fry the tortilla triangles on both sides for a total of 3-4 minutes until crispy.
5. Remove the fried tortillas and drain them on paper towels.
6. Toss the warm tortilla chips in the prepared seasonings until coated.
7. Repeat the process with the remaining tortilla pieces.
Enjoy your homemade Doritos with a flavorful seasoning twist!
