Crispy Hashbrown and Sausage Bites
yield: 12
prep time: 20 MINUTES
cook time: 20 MINUTES
total time: 40 MINUTES
4.4 Stars (231 Reviews)
Ingredients
- 8 ounces softened cream cheese
- 4 cups frozen shredded hash browns
- 1 pound ground breakfast sausage
- 1 ½ cups Bisquick
- 1 ½ cups shredded cheddar cheese
Instructions
FIRST STEP:
Preheat the oven to 400*
Line a baking sheet with parchment paper
SECOND STEP:
In a mixing bowl combine the sausage, softened cream cheese, cheddar cheese, hash browns and the bisquick.
Stir until well combined
THIRD STEP:
Using a scoop or your hands, make balls about 1 ½ inches in size, place on baking sheet
Bake for 20 to 25 minutes or until thoroughly cooked.
Serve and enjoy!
Nutrition Information:
SERVING SIZE: 1 Piece
Amount Per Serving: CALORIES: 120TOTAL FAT: 22gSATURATED FAT: 12gTRANS FAT: 10gSODIUM: 44mgCARBOHYDRATES: 180gSUGAR: 20gPROTEIN: 10g