Crispy Hashbrown and Sausage Bites
yield:Â 12
prep time:Â 20 MINUTES
cook time:Â 20 MINUTES
total time:Â 40 MINUTES
4.4 Stars (231 Reviews)
Ingredients
- 8 ounces softened cream cheese
- 4 cups frozen shredded hash browns
- 1 pound ground breakfast sausage
- 1 ½ cups Bisquick
- 1 ½ cups shredded cheddar cheese
Instructions
FIRST STEP:
Preheat the oven to 400*
Line a baking sheet with parchment paper
SECOND STEP:
In a mixing bowl combine the sausage, softened cream cheese, cheddar cheese, hash browns and the bisquick.
Stir until well combined
THIRD STEP:
Using a scoop or your hands, make balls about 1 ½ inches in size, place on baking sheet
Bake for 20 to 25 minutes or until thoroughly cooked.
Serve and enjoy!
Nutrition Information:
SERVING SIZE:Â 1 Piece
Amount Per Serving:Â CALORIES:Â 120TOTAL FAT:Â 22gSATURATED FAT:Â 12gTRANS FAT:Â 10gSODIUM:Â 44mgCARBOHYDRATES:Â 180gSUGAR:Â 20gPROTEIN:Â 10g