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Elvis Presley Cake Recipe

By Admin 29 April 2025

Discover my grandmother’s authentic Elvis Presley Cake recipe—a moist pineapple-infused dessert with velvety cream cheese frosting that’s foolproof to make and guaranteed to impress at any gathering.

Table of Contents

Ingredients

1 box Duncan Hines Signature Pineapple Supreme Cake Mix
Water, oil, and eggs (as called for on cake mix box)
1 can (8 oz) crushed pineapple in juice, undrained
1 cup granulated sugar
½ cup unsalted butter, softened
8 oz cream cheese, softened
1 tsp vanilla extract
3 cups powdered sugar
1 cup chopped pecans

Instructions

Prepare and bake cake according to package directions in a 9×13″ pan.
Mix undrained pineapple with granulated sugar.
Poke holes in hot cake with fork; pour pineapple mixture over cake.
Cool completely.
Beat butter and cream cheese until fluffy; add vanilla.
Gradually blend in powdered sugar until smooth.
Spread frosting over cooled cake; sprinkle with pecans.
Refrigerate at least 1 hour before serving.

Prep Time: 20 minutes
Cooling Time: 2 hours
Cook Time: 30 minutes

By Admin

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