delicious, healthy Chicken Sausage & Roasted Veggie Bowl, along with an estimated Weight Watchers Points breakdown based on commonly used ingredients. This meal is perfect for lunch, dinner, or meal prep!

🍲 Chicken Sausage & Roasted Veggie Bowl (WW Friendly)

⭐️ Subtitle:

“A Flavorful, Filling Bowl That’s Big on Taste & Low on Points!”

📝 Ingredients (Makes 2 servings):

🔹 Roasted Veggies:

1 medium zucchini, sliced

1 red bell pepper, chopped

1 yellow bell pepper, chopped

1 small red onion, sliced

1 cup cherry tomatoes

1 tbsp olive oil (divided between servings)

Salt, pepper, and 1/2 tsp garlic powder to taste

Optional: 1/2 tsp Italian seasoning or paprika

🔹 Protein:

2 pre-cooked chicken sausages (e.g., Applegate or Al Fresco — ~3 WW points each)

🔹 Base (optional):

1/2 cup cooked brown rice or quinoa per bowl (~3–4 WW points depending on choice)
Or go zero-point with cauliflower rice or greens

🔹 Toppings (optional):

1 tsp balsamic glaze (1 WW point)

Fresh parsley, a squeeze of lemon, or a spoon of fat-free Greek yogurt (0 points)

👨‍🍳 Instructions:

Preheat oven to 425°F (220°C).

Toss the vegetables in olive oil, salt, pepper, garlic powder, and Italian seasoning.

Spread veggies out on a baking sheet and roast for 20–25 minutes, flipping halfway through.

Slice chicken sausage and either roast on a separate tray or pan-fry until golden (~8–10 minutes).

Assemble each bowl:

Add your base (brown rice, quinoa, or cauliflower rice)

Top with roasted veggies and sliced sausage

Drizzle optional balsamic glaze and finish with fresh herbs

🍽️ Serves: 2 bowls

🔢 WW Points Estimate (per bowl):

Ingredient Points (approx.)
Chicken sausage (1 link) 3
Olive oil (1/2 tbsp) 2
Roasted veggies 0
Brown rice (1/2 cup) 3
Balsamic glaze (1 tsp) 1 (optional)
Total 8–9 points (with rice & glaze)
5–6 points (with cauliflower rice & no glaze)

✅ Note: Point values may vary slightly depending on the brand of sausage, oil, or grains used. Always double-check with your WW tracker for the most accurate count!

By Admin

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