🧄🧀 Cheesy Garlic Bread Toasts
📝 Ingredients
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4 slices thick white bread (or sourdough/baguette)
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3 tbsp unsalted butter (softened)
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2 cloves garlic (minced or grated)
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1 cup shredded mozzarella cheese
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¼ cup grated Parmesan cheese (optional for extra flavor)
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1 tbsp chopped fresh parsley (or dried)
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Salt to taste
👩🍳 Instructions
1️⃣ Prep Garlic Butter
In a small bowl, mix softened butter, minced garlic, and a pinch of salt.
2️⃣ Spread Butter
Spread the garlic butter evenly on one side of each bread slice.
3️⃣ Add Cheese
Sprinkle mozzarella evenly over each slice. Add Parmesan if using.
4️⃣ Bake or Broil
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Oven: Preheat to 400°F (200°C). Place slices on a baking sheet and bake 8–10 minutes until cheese is melted and bubbly.
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Broiler: Place slices under the broiler 2–4 minutes, watching closely to avoid burning, until golden and bubbly.
5️⃣ Garnish
Sprinkle chopped parsley over the hot toasts.
6️⃣ Serve warm — perfect as a side or snack.
❓ Q & A
Q: Can I use pre-minced garlic?
Yes, but fresh garlic gives a stronger flavor.
Q: What cheese works best?
Mozzarella melts beautifully; adding Parmesan gives a nice sharpness. Cheddar or a cheese blend also works.
Q: How do I make it extra crispy?
Use thicker bread and toast the bread lightly before adding cheese. Broil at the end for a crisp top.
Q: Can I add herbs or spices?
Definitely! Oregano, basil, or chili flakes work well.
Q: Can I prepare ahead?
You can prep the garlic butter and slice the bread in advance. Assemble and bake just before serving.