🥩 Carnivore Steak Bites (Juicy & Crispy)
These Carnivore Steak Bites are seared to perfection with a crispy exterior and juicy center. No plants, no carbs — just pure, delicious protein and fat.
100% Carnivore • Keto Friendly • 10-Minute Meal
🥣 Ingredients (2–3 servings)
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1½ lbs ribeye, sirloin, or NY strip steak
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1 tsp sea salt (or to taste)
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2 tbsp beef tallow, butter, or ghee
Optional (Carnivore-Friendly):
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Bone marrow butter
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Bacon fat
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Egg yolk for dipping
👩🍳 Instructions
1️⃣ Prep the Steak
Pat steak dry and cut into 1½-inch cubes. Season generously with salt.
2️⃣ Heat the Pan
Heat a cast-iron skillet over high heat until very hot. Add tallow or butter.
3️⃣ Sear
Add steak bites in a single layer (don’t overcrowd). Sear 60–90 seconds per side until deeply browned.
4️⃣ Finish
Lower heat slightly and cook another 30–60 seconds if needed for doneness.
5️⃣ Rest & Serve
Remove from heat and rest 2 minutes. Serve immediately.
🔥 Doneness Guide
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Rare: 125–130°F
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Medium-Rare: 130–135°F
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Medium: 140°F
📊 Nutrition (Approx. per serving)
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Calories: ~450
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Protein: 35–40g
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Fat: 35g
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Carbs: 0g
❓ Q & A – Carnivore Steak Bites
Q: What cut of steak is best?
A: Ribeye for fattiness, sirloin for leaner bites, NY strip for balance.
Q: Can I cook these in an air fryer?
A: Yes. Cook at 400°F for 6–8 minutes, shaking halfway.
Q: How do I get them extra crispy?
A: Make sure the pan is screaming hot and the steak is completely dry.
Q: Can I use butter without burning it?
A: Use ghee or tallow first, then finish with butter off heat.
Q: Are these keto and carnivore safe?
A: Yes — zero carbs, zero plants.
Q: Can I meal prep steak bites?
A: Best fresh, but leftovers keep 2–3 days refrigerated.