Craving a hearty meal? Discover our easy Cabbage Beef Bake recipe that combines savory flavors with simple steps for a delicious dinner everyone will love.
- 1. 1 lb ground beef
- 2. 1 small head of cabbage, chopped
- 3. 1 onion, diced
- 4. 1 can (14.5 oz) diced tomatoes
- 5. 1 cup shredded cheddar cheese
- 6. 1 teaspoon garlic powder
- 7. 1 teaspoon paprika
- 8. Salt and pepper to taste
Instructions
- 1. Preheat Oven:
- 1.1. Preheat your oven to 375°F (190°C). Grease a baking dish with cooking spray.
- Prepare the Ingredients:
- 2.1. In a skillet, cook the ground beef over medium heat until browned. Drain excess fat.
- 2.2. Add the chopped cabbage and diced onion to the skillet. Cook until the cabbage is slightly softened.
- 2.3. Stir in the diced tomatoes, garlic powder, paprika, salt, and pepper. Cook for a few more minutes.
- Layer the Bake:
- 3.1. Transfer the beef and cabbage mixture to the greased baking dish.
- 3.2. Sprinkle the shredded cheddar cheese evenly over the top.
- Bake the Dish:
- 4.1. Cover the baking dish with foil and bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly.
- Serve:
- 5.1. Serve the Cabbage Beef Bake hot, garnished with fresh herbs if desired.
- 5.2. Enjoy your hearty and cheesy beef and cabbage dish!
- Prep Time: 15 minutes
- Cook Time: 30 minutes