AIr Fryer Soft-Boiled Eggs

A simple, mess-free method to get soft-boiled eggs with creamy, jammy centers using your aiR fryer.


🕒 Prep Time: 1 minute

⏲️ Cook Time: 9–11 minutes

❄️ Cool Time: 5 minutes (ice bath)

🍽️ Servings: As many as you want!


🔧 Ingredients

  • Large eggs (cold, straight from the fridge)

  • Ice water (for an ice bath)


🍳 Instructions

STEP 1: PREHEAT
Preheat your ar fryer to 270°F (130°C) for 2–3 minutes.

STEP 2: COOK THE EGGS
Place cold eggs directly into the ai fryer basket (you can use a silicone egg tray if you have one).
ir fry at 270°F (130°C) for:

  • 9 minutes for soft-boiled with a runny yolk

  • 10 minutes for jammy yolk

  • 11 minutes for just-set yolk

STEP 3: ICE BATH
Immediately transfer eggs to an ice water bath for 5 minutes to stop the cooking and make peeling easier.

STEP 4: PEEL & SERVE
Gently crack and peel the eggs. Slice open and enjoy!


Tips

  • Use similar-sized eggs for even cooking.

  • For firmer whites, go closer to 10–11 minutes.

  • Perfect on toast, ramen, salads, or just with salt & pepper!

By Admin

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