Crispy Cheesy Breadsticks with a Savory Twist that’s full of flavor, perfect for snacking or serving alongside your favorite meal! 🧀🍞✨
Ingredients:
- 1 pizza dough (store-bought or homemade) 🍞
- 1 cup shredded mozzarella cheese 🧀
- 1/2 cup grated Parmesan cheese 🧀
- 2 tablespoons unsalted butter, melted 🧈
- 1 teaspoon garlic powder 🧄
- 1 teaspoon onion powder 🧅
- 1 teaspoon dried oregano 🌿
- 1/2 teaspoon crushed red pepper flakes 🌶️ (optional, for a little heat)
- 1/4 teaspoon salt 🧂
- Fresh parsley or basil, chopped (for garnish) 🌿
Instructions:
1. Preheat the Oven:
- Preheat your oven to 400°F (200°C) 🔥.
- If you’re using a pizza stone, preheat it in the oven as well for extra crispiness. Otherwise, line a baking sheet with parchment paper.
2. Prepare the Dough:
- Roll out the pizza dough onto a floured surface into a rectangle or square shape, depending on the size and shape of your baking sheet or pizza stone.
- Transfer the rolled dough to the prepared baking sheet or preheated pizza stone. 🥖
3. Prepare the Seasoned Butter:
- In a small bowl, mix the melted butter with garlic powder, onion powder, dried oregano, salt, and red pepper flakes (if using). Stir until well combined. 🧄🌿
4. Assemble the Breadsticks:
- Brush the seasoned butter mixture generously over the rolled-out dough, making sure to cover the entire surface.
- Sprinkle the shredded mozzarella and grated Parmesan cheese evenly over the dough. Press the cheese lightly into the dough to help it stick.
5. Cut the Breadsticks:
- Using a pizza cutter or sharp knife, slice the dough into strips, about 1-1.5 inches wide. You can make them as thick or thin as you prefer. 🍞
6. Bake the Breadsticks:
- Bake the breadsticks in the preheated oven for 12-15 minutes or until they’re golden brown, crispy, and the cheese is bubbly and melted. 🕒
- Keep an eye on them as the baking time may vary depending on the thickness of your dough and the oven.
7. Finish and Serve:
- Once the breadsticks are done, remove them from the oven and let them cool for a minute or two.
- Garnish with fresh parsley or basil for a pop of color and flavor. 🌿
- Serve hot with marinara sauce, ranch, or your favorite dipping sauce on the side! 🍅🥄
Tips:
- For an extra cheesy twist, you can add a sprinkle of more Parmesan on top before baking, or drizzle some garlic butter over the top right after baking for even more flavor! 🧄🧈
- If you like a savory and herby flavor, feel free to add a little dried thyme or rosemary into the butter mixture.
- Make them spicy: Add some finely chopped jalapeños to the dough or sprinkle extra crushed red pepper flakes on top before baking for an added kick! 🌶️
These Crispy Cheesy Breadsticks with a Savory Twist will be the perfect addition to your next meal or snack, with their irresistible crunch and savory flavors! 😋🧀