🍫 Chocolate Peanut Clusters (No-Bake Treat)

Ingredients:

  • 2 cups roasted peanuts (unsalted or salted)
  • 1½ cups chocolate chips (milk or dark)
  • 1 tbsp butter or coconut oil
  • ½ tsp vanilla extract (optional)

Instructions:

  1. Melt chocolate chips + butter in a bowl (microwave in 20–30 sec intervals or use double boiler).
  2. Stir until smooth and glossy.
  3. Add peanuts and mix until fully coated.
  4. Scoop spoonfuls onto a parchment-lined tray.
  5. Let them set at room temp or refrigerate for 20–30 minutes.
  6. Once hardened, serve and enjoy!

❓ Q/A

Q: Can I use other nuts?
A: Yes—almonds, cashews, or mixed nuts work great.

Q: How to store them?
A: Keep in an airtight container for up to 1 week (fridge for longer freshness).

Q: Can I make them healthier?
A: Use dark chocolate (70%+) and unsalted peanuts.

Q: Why are mine not setting properly?
A: Chocolate may be too warm—chill longer or add a bit more chocolate.

Q: Can I add extras?
A: Yes! Try raisins, cornflakes, or shredded coconut for texture.

By Admin

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