Cheesy Texas Toast.

Cheesy Texas Toast

📝 Ingredients

• 6 thick slices Texas toast (or thick white bread)

• 3 tbsp unsalted butter (softened)

• 2 cloves garlic (minced)

• ½ tsp garlic powder

• ½ tsp dried parsley

• 1½ cups shredded mozzarella cheese

• ½ cup shredded cheddar cheese

• 2 tbsp grated Parmesan cheese

• Salt (a small pinch)

👩‍🍳 Instructions

1. Preheat Oven
   Preheat oven to 375°F (190°C). Line a baking tray with parchment paper.

2. Prepare Garlic Butter
   In a small bowl, mix softened butter, minced garlic, garlic powder, parsley, and a pinch of salt.

3. Butter the Bread
   Spread the garlic butter evenly on one side of each bread slice.

4. Add Cheese
   Place bread slices butter-side up on the tray.
   Mix mozzarella and cheddar together, then generously top each slice.
   Sprinkle Parmesan on top.

5. Bake
   Bake for 8–10 minutes until cheese is melted and bubbly.
   For golden brown top, broil for 1–2 minutes (watch carefully).

6. Serve
   Serve hot with marinara sauce, pasta, soup, or as a side for BBQ.

❓ Q & A

Q1: Can I make it in the air fryer?
Yes! Air fry at 180°C for 4–6 minutes until cheese melts and turns golden.

Q2: Can I add toppings?
Absolutely! Try sliced jalapeños, pepperoni, cooked chicken, or red chili flakes.

Q3: Can I prepare it ahead of time?
Yes. Assemble and refrigerate for up to 6 hours before baking.

Q4: How do I store leftovers?
Store in an airtight container in the fridge for 2 days. Reheat in oven or air fryer for best crispiness.

Q5: How do I make it extra crispy?
Lightly toast the bread for 2–3 minutes before adding butter and cheese.