Banana Raspberry Sundae Recipe!

🍨 Banana Raspberry Sundae Recipe

Ingredients:

• 2 medium bananas (sliced)

• 1 cup fresh raspberries (or strawberries if preferred)

• 1 cup vanilla ice cream (or frozen yogurt for lighter version)

• 1 cup whipped cream (homemade or store-bought)

• 2 tbsp chocolate syrup (or melted chocolate)

• 2 tbsp crushed nuts (pistachios, almonds, or peanuts)

• 2 tbsp chocolate shavings or crushed chocolate cookies

• Optional: honey or caramel sauce for extra sweetness

Instructions:

1. Prepare the Glass/Bowl

   • Take a large sundae glass or dessert bowl.

   • Add a thin layer of chopped bananas at the bottom.

2. Add Ice Cream Layer

   • Scoop 2–3 scoops of vanilla ice cream on top of the bananas.

3. Add Fruits

   • Add some raspberries (or mixed berries) over the ice cream.

   • Keep a few for topping at the end.

4. Add Crunch

   • Sprinkle some crushed chocolate cookies or chocolate flakes.

   • Add a few chopped nuts for texture.

5. Whipped Cream

   • Generously pipe or spoon whipped cream on top.

6. Garnish

   • Add more banana slices and raspberries around the whipped cream.

   • Drizzle with chocolate syrup (or caramel).

   • Sprinkle crushed nuts and chocolate shavings.

7. Serve Immediately

   • Place a spoon and enjoy your rich, creamy, fruity sundae! 🍌🍓🍫

👉 This can also be made in smaller dessert glasses for parties, or as a family-size sundae like in the picture.