rich and comforting Creamy Chicken Soup recipe โ perfect for cozy evenings or when you need something nourishing and satisfying. ๐ฅฃ๐
๐ฅฃ Creamy Chicken Soup Recipe
๐งพ Ingredients:
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2 tablespoons butter or olive oil
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1 medium onion, chopped
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2 garlic cloves, minced
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2 carrots, sliced
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2 celery stalks, sliced
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1/4 cup all-purpose flour
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4 cups chicken broth
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1 cup milk (or half & half for extra creaminess)
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2 cups cooked shredded chicken (rotisserie works great!)
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1/2 teaspoon dried thyme
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1/4 teaspoon black pepper
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Salt to taste
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Optional: 1/2 cup frozen peas or corn
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Optional garnish: chopped parsley, a sprinkle of cheese, or croutons
๐ฉโ๐ณ Instructions:
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Sautรฉ veggies:
In a large pot, melt butter over medium heat. Add onion, garlic, carrots, and celery. Cook for 5โ6 minutes, until softened. -
Make the roux:
Stir in the flour and cook for 1โ2 minutes to remove the raw taste, stirring constantly. -
Add liquids:
Slowly whisk in the chicken broth and bring to a boil. Reduce heat and simmer for 10 minutes, allowing it to thicken. -
Add chicken & cream:
Stir in the shredded chicken and milk (or half & half). Simmer for another 5โ7 minutes, until everything is heated through and creamy. -
Season & serve:
Add thyme, salt, pepper, and optional peas or corn. Taste and adjust seasoning as needed. Garnish and enjoy!
โฑ Prep Time: 15 mins | Cook Time: 25 mins | Servings: 4โ6
Bonus Tip: Serve with crusty bread or garlic toast for a complete meal!