rich and comforting Creamy Chicken Soup recipe โ€” perfect for cozy evenings or when you need something nourishing and satisfying. ๐Ÿฅฃ๐Ÿ—


๐Ÿฅฃ Creamy Chicken Soup Recipe

๐Ÿงพ Ingredients:

  • 2 tablespoons butter or olive oil

  • 1 medium onion, chopped

  • 2 garlic cloves, minced

  • 2 carrots, sliced

  • 2 celery stalks, sliced

  • 1/4 cup all-purpose flour

  • 4 cups chicken broth

  • 1 cup milk (or half & half for extra creaminess)

  • 2 cups cooked shredded chicken (rotisserie works great!)

  • 1/2 teaspoon dried thyme

  • 1/4 teaspoon black pepper

  • Salt to taste

  • Optional: 1/2 cup frozen peas or corn

  • Optional garnish: chopped parsley, a sprinkle of cheese, or croutons


๐Ÿ‘ฉโ€๐Ÿณ Instructions:

  1. Sautรฉ veggies:
    In a large pot, melt butter over medium heat. Add onion, garlic, carrots, and celery. Cook for 5โ€“6 minutes, until softened.

  2. Make the roux:
    Stir in the flour and cook for 1โ€“2 minutes to remove the raw taste, stirring constantly.

  3. Add liquids:
    Slowly whisk in the chicken broth and bring to a boil. Reduce heat and simmer for 10 minutes, allowing it to thicken.

  4. Add chicken & cream:
    Stir in the shredded chicken and milk (or half & half). Simmer for another 5โ€“7 minutes, until everything is heated through and creamy.

  5. Season & serve:
    Add thyme, salt, pepper, and optional peas or corn. Taste and adjust seasoning as needed. Garnish and enjoy!


โฑ Prep Time: 15 mins | Cook Time: 25 mins | Servings: 4โ€“6

Bonus Tip: Serve with crusty bread or garlic toast for a complete meal!

By Admin

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