You Will Need
1 lb large shrimp (peeled and deveined, tails on)
½ cup softened butter
½ fresh lemon, juiced
1 teaspoon Italian seasoning
2 cloves garlic, minced
¼ teaspoon paprika
Salt and pepper to taste
2 tablespoons grated Parmesan cheese (optional)
Instructions
Preheat Oven:
Preheat your oven to 400°F (200°C). Lightly grease a baking dish.
Prepare the Butter Mixture:
In a bowl, combine softened butter, lemon juice, Italian seasoning, minced garlic, paprika, salt, and pepper.
Arrange the Shrimp:
Place shrimp in a single layer in the baking dish. Spread the butter mixture evenly over the shrimp.
Bake:
Bake for 10–12 minutes, or until shrimp are pink and cooked through.
Garnish and Serve:
Sprinkle with Parmesan cheese if desired and serve hot with pasta, rice, or crusty bread.
“