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Rich & Creamy Smothered Chicken with Spinach, Bacon & Mushrooms Golden chicken breasts smothered in a velvety cream sauce loaded with crispy bacon, sautéed mushrooms, and wilted spinach. Restaurant-quality, totally…
🧄🧀 Mediterranean Swirled Garlic & Herb Cheese Bread ⏱ Time Prep: 15 minutesBake: 20–25 minutesTotal: 35–40 minutes 🍽 Servings 4–6 slices 🛒 Ingredients For the Dough (or use store-bought pizza…
🍅 Roasted Tomato & Goat Cheese Flatbread with Pesto & Arugula ⏱ Time Prep: 10 minutesCook: 15–18 minutesTotal: 25–30 minutes 🍽 Servings 2–3 servings 🛒 Ingredients For the Flatbread 2…
🧀 Crispy Chickpea & Halloumi Sheet Pan with Tahini-Yogurt Drizzle ⏱ Time Prep: 10 minutesCook: 20–25 minutesTotal: 30–35 minutes 🍽 Servings 2–3 servings 🛒 Ingredients For the Sheet Pan 1…
Easy 20-Minute Shrimp and Bok Choy Stir-Fry with Eggs Juicy shrimp, tender-crisp bok choy, and soft scrambled eggs tossed in a light savory sauce. Serve it over rice and dinner…
Ruth’s Chris-Inspired Potatoes au Gratin Rich, creamy, ultra-cheesy potatoes baked until tender and bubbling — this steakhouse classic is shockingly simple and outrageously good. Ingredients 3 lbs russet potatoes, peeled…
Persian Herb Frittata (Kuku Sabzi) 📝 Ingredients (Serves 4) Fresh Herbs (Finely Chopped – about 2½–3 cups total): 1 cup parsley 1 cup cilantro ½ cup dill ½ cup green…
Chicken Pozole Verde 📝 Ingredients (Serves 4–6) For the Soup Base: 500–700g chicken (bone-in thighs, drumsticks, or breast) 8 cups water or chicken broth 1 small onion, halved 3 cloves…
Air Fryer Roasted Vegetables This Air Fryer Roasted Vegetables recipe is the fastest way to get perfectly caramelized, tender-crisp veggies with bold flavor and minimal oil 🥕🥦. It’s healthy, endlessly…
Easy Cheesy Garlic Butter Mushroom Stuffed Chicken 📝 Ingredients (Serves 2–3) For the Chicken: 2 large chicken breasts (butterflied or slit to make pockets) Salt & black pepper, to taste…
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