Avacado salad & crunchy egg!
🥑 Avocado Salad with Crunchy Egg 🧾 Ingredients (Serves 2) For the salad 2 ripe avocados (cubed) 1 cup cherry tomatoes (halved) ½ cucumber (sliced) ¼ red onion (thinly sliced)…
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🥑 Avocado Salad with Crunchy Egg 🧾 Ingredients (Serves 2) For the salad 2 ripe avocados (cubed) 1 cup cherry tomatoes (halved) ½ cucumber (sliced) ¼ red onion (thinly sliced)…
Cucumber Lemon Mint Detox Water Ingredients: 1 medium cucumber, thinly sliced 1 large lemon, thinly sliced A handful of fresh mint leaves 1 liter (4 cups) cold water Ice cubes…
🍗 Melt-in-Your-Mouth Chicken Serves: 4Prep: 5 minutesBake: 30–35 minutesOven: 375°F / 190°C 🧄 Ingredients 4 boneless, skinless chicken breasts (or thighs) 1 cup mayonnaise (or Greek yogurt – see Q&A)…
🫒 Mediterranean Eggplant, Zucchini & Bell Pepper Lasagna Serves: 6–8Prep time: ~30 minutesCook time: ~60 minutesRest time: 15 minutes (important!) 🌿 Ingredients Vegetables 2 large eggplants, sliced lengthwise (¼ inch…
Crustless Feta and Spinach Breakfast Quiche 🥗 Ingredients (Serves 4–6) 6 large eggs 1 cup fresh spinach, chopped ¾ cup feta cheese, crumbled ½ cup milk or cream ¼ cup…
🥧 Rustic Galette with Brie, Caramelized Apples & Rosemary 🛒 Ingredients (Serves 4–6) For the Galette Crust: 1¼ cups all-purpose flour ½ tsp salt 1 tsp sugar ½ cup cold…
🍝 Lemon Ricotta Ravioli with Brown Butter, Sage & Toasted Pine Nuts 🛒 Ingredients (Serves 3–4) For the Ravioli Filling: 1 cup ricotta cheese (full-fat for best flavor) Zest of…
Spicy Korean Ground Beef with Cucumber Salad ⏱️ Time Prep: 15 minutes Cook: 15 minutes Total: ~30 minutes 🍽️ Serves 2–3 (or 4 if served with rice) 🥩 Ingredients Korean…
🧁 Mediterranean Egg Muffins (Ramekin Style) 🛒 Ingredients (Serves 2–3) 4 large eggs 2 tbsp milk or cream ¼ cup cherry tomatoes, halved ¼ cup spinach or basil, chopped 2…
🧀 Mediterranean Baked Feta Appetizer with Pita 🛒 Ingredients (Serves 4–6) For the Baked Feta: 1 block (200–250g) feta cheese 1 cup cherry tomatoes, halved ¼ cup Kalamata olives, sliced…